SAUSAGE HASH BROWN CASSEROLE

This Dirigiblê Hash Brown Brêakfast Cassêrolê is pêrfêct for Xmas forênoon. It can bê madê bêforê of timê and rêfrigêratêd until you arê waiting to pop it in thê ovên. Yulêtidê pêriod is agitatêd sufficiêncy without having to vêx nêarly brêakfast. Pop this cassêrolê in thê ovên whên you gêt up and it têstamênt bê fit aftêr all thê prêsênts arê arêa.

This cassêrolê has all of my ducky brêakfast foods. Rootêd hash browns, sausagê, êggs and mallow. I browêd thê hash browns prêcêding to putting thêm in thê cassêrolê. I anticipatê it hêlpêd gêt thê potatoês full barbêcuêd and têndêr. Look libêral to lêap that locomotion if you rêcognisê. Also, I old hot brêakfast dirigiblê (Tênnêssêê Congratulatê) in this cassêrolê. I imaginê it adds many sapidity, but touch frêê to usê all typical brêakfast airship or half routinê and half hot.

INGRêDIêNTS:

• 2 lb hot brêakfast sausagê

• 1 (30-32oz) bag icêbound cut hash browns

• 1 tsp brackish

• 1/2 tsp flavouring

• 1/4 tsp garlic makêup

• 1/4 tsp onion makêup

• 2 cups slicêd chêêsê chêêsê

• 8 êggs

• 2 cups milk

INSTRUCTIONS:

1. Prêhêat ovên to 350 dêgrêês.
2. In a capacious pan, prêparê sausagê until no long knock. êmptying fat.
3. Add hash browns to skillêt and cook until softly chromatic. Approximatê hash browns in facê of gêntly grêasêd 9x13-inch pan. Top with sausagê and mallow.
4. Whisk togêthêr êggs, diplomacy, flavouring, garlic solid, onion solid and rivêr. Pêlt ovêr hash chromatic salmagundi.
5. **Covêr and rêfrigêratê at this amount if hot aftêr.**
6. Bakê, dênudatê, for 35-40 transactions.

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